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10 Tasty Meals You Can Cook With Ravioli

March 28, 2019 | Search Recipes Here

2. Greek Ravioli

Ravioli may be associated with Italy, but you can add a Greek flair with olives, spinach, and feta cheese. For a fresh touch, add basil leaves, but dried basil also adds flavor. Serve this Mediterranean dish with a salad with olives, feta cheese, and red onion rings and cheese garlic toast. Just a few simple ingredients give your usual ravioli some extra flavor.

12 ounces frozen cheese ravioli

½ a pound of lean ground beef

1 can diced tomatoes

Dried oregano and basil

1 cup fresh spinach

1 can sliced black olives

⅓ cup feta cheese

Cook ravioli according to the instructions on the package. Brown the ground beef and drain off the fat. Add tomatoes and bring to a boil. Turn down the heat and simmer for 10 minutes. Add spinach, olives, and ravioli. Cook for a few more minutes until the mixture is evenly heated. Top with sprinkled feta cheese.

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