2. Blueberry Cake
While the chocolate cake is fantastic when you need a sugary pick-me-up, a blueberry cake is much more like a hug. It’s juicy and sweet and soft in the mouth. When it’s warm, it’s even better.
To make this one, you’re going to be using canned blueberries that will be drained and then added to the cake mixture. You’ll bake it as usual with whatever else you fancy adding to taste – things like sugar of course – and then you’ll dust the top off with a little powdered sugar. Actually though, what’s also very nice is to drizzle lemon sauce over the top or a little syrup.
Either way, it’s delicious, sweet, and you can even make the tenuous claim that it’s healthy… well, blueberries are good for you anyway!