3 Ice Cream
Want to make your plain Ice Cream that much more exciting? Then just add some maple syrup on top! You can actually get syrup that comes in a variety of flavors, but the plain basic flavor will do the job just nicely.
What’s great about this is not just the taste, but also the texture. The stickiness of the maple syrup is perfect in with the frozen feeling Ice Cream. And at the same time, the difference in flavor is just pronounced enough – with the syrup being significantly more sticky – in order to make this a very interesting tasting dish.
You can now either mix the syrup in with the ice cream, or you can just put it on top and then add something else on top as well – how about some chocolate sprinkles for instance?