3. Roasted Cauliflower with Bacon and Blue Cheese Sauce
What you need:
Ahead of cauliflower, quartered
½ cup of mayo
A cup of finely chopped blue cheese
½ cup of bacon crumbles
To make:
Preheat the oven to 350 degrees. Spray a baking sheet with some cooking spray. Put the quarters of cauliflower onto the baking sheet and then cook for about 30 minutes. Stir the blue cheese and the mayo together. After about 30 minutes the cauliflower should be a bit tender.
Spread the blue cheese sauce over the cauliflower pieces. Sprinkle the bacon over it. Bake for about ten to fifteen minutes until the cheese sauce becomes golden. Remove from the oven and allow to cool. Chop the cauliflower into bite-sized pieces and serve. This is a great side dish for any low carb meal and can also be eaten as a snack during any time of the day.