4. Home Made BBQ Pulled Pork
For bonus point though, why not try making your own barbeque sauce to go on top?
To start, you’ll make your own barbeque sauce. To do that you’re going to take two cups of ketchup, half a cup of apple cider vinegar, a quarter of a cup of brown sugar, two tablespoons of honey, one tablespoon of Worcestershire sauce, and one tablespoon of lemon juice.
The result is a delicious, sticky, and tangy and when you cover your pulled pork in that, it will come out tasting absolutely amazing plus with the added satisfaction of having done it entirely yourself.
You can go a step further and make the tomato ketchup yourself too. To do that, you’ll want to just take some chopped tomatoes, a little sugar, some tomato paste, and some water. Add a little vinegar. Mix it up, cook on a low heat slowly, and you have your base. Guests will be doubly impressed when they learn just how much of everything you made from scratch.